← Selected WorkHigher Education · Ground-Up Dining Center
BGSU · Carillon Place
A ground-up campus dining project built around food, gathering and a strong sense of place.
A new building created around dining.
Carillon Place represents the opportunity to integrate foodservice and hospitality planning from the beginning rather than adapting an existing facility.
The project combines multiple dining environments within a cohesive new destination designed to support a high-volume university community.
Project TypeGround-Up Construction
MarketHigher Education
FocusDining + Gathering
ScopeNew Dining Center
Completed project
The finished dining center uses material, daylight and varied seating to give a large operation a more human scale.
Campus destination
Additional views show the diversity of spaces within the ground-up facility.
